Culinary Hospitality Administration Management Program
The CHAMP program is designed for individuals from low-income and high-crime communities of San Diego, and is specifically tailored to assist individuals currently embroiled in the criminal justice system and individuals at risk of gang-related criminal activity, substance abuse, human sex trafficking, incarceration, homelessness, and violence.
CHAMP is innovative in that it is designed to provide financial compensation to participants as they undertake the program.
CHAMP is directed by Armand King, who has over 20 years of food service, hospitality, and catering experience. CHAMP utilizes instructors from various professional backgrounds — including chefs, hospitality managers, and food service directors — to deliver the program’s content, ensuring a comprehensive curriculum. CHAMP also utilizes volunteers from the community and other business industries to assist in teaching program participants valuable life skills and business related topics.
Join the Team Of CHAMP’s today!
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